Are
you interested in gathering information about mushroom cultivation? Then you
may want to try out with oyster mushrooms because they are one of the easy ones
to grow. Not only are they delectable, but they are overall health too. On a
commercial scale, cultivation has grown by leaps and bounds. If you feel that
these mushrooms bought from supermarkets are pricey, then try to grow them
independently with the help of spawn and logs.
Certain
steps
You
have to keep certain factors into consideration while growing the fungi
independently. Make sure that you are taking adequate precautions so that they
are grown hygienically. Purchase Oyster
mushroom Log through the website of agrinoon.com
for growing velvety fungus on your own.
1.
Sense
of hygiene
Wash your hands
properly before you start the process. Make sure that the surfaces are
adequately cleaned. Safe, hygienic conditions are necessary for the cultivation
of mushrooms. Tackle every step carefully as you do not want to end up with the
wrong kind of mushrooms in your hands. Grow nutritious mushrooms at home
using Oyster mushroom Log.
2.
Pasteurization
process
If you are using a straw, then make sure you pasteurize it. The pasteurization process helps in
getting rid of harmful bacteria. For this purpose, you will be required to heat
the straw at an appropriate temperature. Before heating, you will need to cut
the straw in small pieces.
3.
Cooling
down
Use tongs for taking
the straw out of the pot after the completion of the pasteurization process.
Set aside for some time. Allow the substance to cool down. One thing you need
to remember at this juncture is that spawn should be placed on the straw at
room temperature. Too much heat will destroy the spawn.
4.
Pack
tightly
Now you should pack
the straw in plastic bags. Make sure that the packing is tight. Now distribute
the spawn on the straw. The straw may be damp due to pasteurization, but it
should not be dripping.
5.
Minimize
contamination
Use a sterilized
skewer or nail for punching holes in the bag. Maintain a distance of about
three inches in between the holes. The objective is to allow entry of air. Now
is the time to find a suitable shelter for your fungi. Do not allow exposure to
direct rays of the sun. Take a cautious approach to reduce the risk of
contamination.
6.
Growth
of mycelium
This is the stage
where you will need to be patient. Wait for the spawn to develop into a furry
structure called mycelium. You will be able to notice the development within a
few weeks. After a while, you will see the mycelium taking over the entire bag.
At this juncture, the mushrooms will start growing in clusters.
7.
Ready
for harvesting
The mushrooms should
begin to double in size. Apply mist on them at least two or three times daily.
Check out the rims. If they tend to turn upwards, then they are all set for
harvesting. Twisting at the base will help you to leave the bottom part intact.
This part is needed for flushes in the future.
Act
rationally
It
is a wise idea to do intensive research on the net for finding out names of
prominent spawn suppliers in the market.
