Interesting Factoids I Bet You Never Knew About Mushroom Spawn For Sale.

Growing the edible fungi is relatively easier if one has access to the best quality breeds and this goes without saying. One will always look for kinds that yield the fungi faster than expected. This becomes conventionally easier and since it does not require large plots of land to produce, they are quite economically viable. For them to grow in great quantities the one prerequisite is patience because that is what the fruiting requires. Temperature conditions are certainly important other than patience but all you have to be is an intelligent grower. They can be ideally grown outdoors, indoors and on the logs too. However, there are some important facts that one must know about them and they are as follows.

Production Process

Getting the breed and the substrate

For the culture, one must get hold of the mushroom spawn for sale from reputed brands like agrinoon.com. Using a culture that is sterile one can easily produce great varieties of the fungi. A breed that is pre-inoculated is ready to buy is available from well-known suppliers. Hence, you will not have to make your own as it can be a costly affair.

Substrate preparation

After you have received the mushroom spawn for sale, the preparation of the substrate has to be done. Thus, you need straws that have to be wetted and chopped well. After the hay is soaked it is advisable that this straw must be heated in a pot of boiling pot of water. After having continued with the boiling it has to be made sure that pieces of straw are removed.

Bag Packing

At this stage, there should be plastic bags which must be packed with straw and the breed. Three to two inches of the straw must be packed into the plastic bag and the breed must be sprinkled evenly. This process must be repeated while the bag is filled almost after the top is closed and holes have to be poked.


Mushroom Spawn

Incubation

The temperature regarding the growth of the fungi has to be maintained and it is also the most important step. A good seventy degrees Fahrenheit works best. At this stage, the bags must be placed on the shelving units. Care has to be taken so that natural light does not enter and thus every window crack must be covered. A red darkroom light is fine to keep a check on it. After few days have passed you shall notice mushroom pinheads.

Fruiting the breed

High level of humidity is the key behind the spawns to be bigger mushrooms. Thus, the required temperature must be around sixty degrees Fahrenheit. Ample light is needed in this phase and the mycelium has to be shocked so that there is force production of mushrooms.

Selling the fine fungi

When the caps of the mushroom are uncurled fully it is the appropriate time for harvesting. Thus, adequate twisting of the stem is the key. These are all the important factoids that you must know before you get on with commercializing production of the delectable fungi.


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