Growing Shiitake Mushrooms in your Backyard

Are you fond of mushrooms? Well, most of the people do have a liking for a well-prepared platter of delicious mushrooms. If you happen to be the proud owner of timberland, then you may want to give the idea of cultivating shiitake on logs an earnest thought. At this juncture, you may want to take a walk along the edges of the wood. The objectives are twofold. A winter stroll down the woods will prove to be beneficial for you physically as well as emotionally. On top of that, you will get a scope to assess the various possibilities. 

Higher yield

If you trace the history of shiitake, then you will find that it originated from The Land of the Rising Sun. You got that right. The ancient history of shiitake is associated with Japan. The word shiitake is derived from “shii,” which means the tree that was used as the growing medium. “Shii” is considered as a relative of the beech and oak species whereas “take” in Japanese means mushrooms. The cultivated dated back to 199 AD. In modern times sometimes edible shitake is being produced from compressed sawdust. Growing fungi from Shiitake Mushroom Logs gives a superior yield. Financially also you will be better off because you will get higher returns.

·         Growing in shade

One of the first steps, when you get your hands on the store-bought logs is to unpack them and put them in the shade. Such shaded spots may be either indoors or outdoors. You can obtain Shiitake Mushroom Logs at affordable rates through Online Agrinoon Ecological Agriculture Co. Ltd. If you have the means of growing the fungi outside, then you may want to exercise this option. Outdoor cultivation does have the ability to produce better yield as they can be taken care of quickly. The guidelines on indoor and outdoor cultivation do vary along with their watering techniques also.

·         Keep them hydrated

Ideally, the logs should be stored in a place where it does not have access to harsh sunlight directly, but it should have some light exposure. The drafty location will not work out at all. Too much air is not at all helpful because it will end up drying the logs. One side of the wood should have a close connection to the ground because that step will help in the retaining of moisture. Flipping should be done at regular intervals. The objective is to ensure that both sides have an opportunity to be hydrated. It will also be beneficial if you can place the logs in between shrubs and plants. 

·         All about fruiting

The logs become ready for fruiting when the temperature is more than fifty-five degrees. With the completion of the spawn run, the woods start to produce subject to the presence of the right conditions. Make sure you carry the harvesting before they start producing spores.

Making a smart decision

It is a smart decision to buy the spawn from a trustworthy supplier. For this purpose, you should carry an extensive study on the net.